Our Suppliers

Supporting local and sustainable suppliers across the UK.

We take pride in sourcing only the finest ingredients from trusted local suppliers who share our commitment to sustainability and quality. Our carefully curated partnerships ensure that every dish served celebrates the best of British produce, with a focus on freshness, provenance and environmental responsibility. 

Here are just a few of the esteemed suppliers we collaborate with:

John Sheppard

John Sheppard supplies premium British meats, including Shropshire beef, Berkshire pork, and Gloucestershire chicken. Focused on heritage breeds and sustainable farming, they prioritise ethical animal welfare and local sourcing to deliver exceptional quality and flavour.

Chalk Stream Farm

Chalk Stream Farm produces award-winning trout, sustainably raised in Hampshire’s pure chalk streams. Their eco-friendly farming methods create a delicate, clean flavour, offering a premium product that champions both sustainability and gourmet excellence.

Full Circle Farm (Farmer Tom)

Full Circle Farm champions regenerative farming, growing high-quality, seasonal vegetables without artificial fertilisers or pesticides. Led by Farmer Tom, they prioritise soil health, biodiversity, and sustainability, delivering fresh, flavourful produce with minimal environmental impact.

James Knight of Mayfair

With over a century of expertise, James Knight of Mayfair is renowned for supplying sustainably sourced, premium seafood. Serving the UK’s finest establishments since 1905, they are committed to quality, responsibility, and a deep passion for the ocean.

Harvey and Brockless

Harvey & Brockless supplies exceptional artisanal cheeses, pickles, and chutneys, sourced from independent British and European producers. Committed to sustainability and ethical sourcing, they work closely with small-scale farmers to deliver outstanding flavours and craftsmanship.

John Gilmour Butchers

A trusted name in Scottish butchery, John Gilmour Butchers specialises in high-quality, locally sourced meat. With a focus on sustainability and traditional butchery methods, they ensure exceptional flavour and provenance in every cut.